Written by the wonderful Thom Axon from Off The Beaten Pot - our resident cook at CampWild — this book is as wild and welcoming as the man himself. You will often find Thom at our campouts in Wild Spaces, cooking up a storm over the fire. Now, with this pocket-sized cookbook, you can do the same.
Recipes for Rogues is packed with over 30 bold and foolproof dishes designed for life outdoors.

From Mean Beans on Toast to Ember Smoked Eton Mess, these recipes turn a campfire into a feast. Ethically printed on durable stock, it’s small enough for the back of your rucksack and tough enough to handle smoke, showers, and a splash of whisky.
 
This isn’t just a cookbook - it’s a call to embrace the joy, humour, and heart of cooking under the stars.